Wednesday, September 6, 2017

How to make butter chicken.

How to make butter chicken.
Ingredients

350g of Chicken
Curd -2 tsp
Ginger garlic paste-2 tsp
Required salt
Kashmiri red chilli powder1-tap
Lemon juice-½
Mix well
Allow it to rest for about on hour
Butter-1 tap
Cook the chicken pieces for about 5 minutes
Transfer to a bowl
Onion-1
Ginger garlic paste-1 tap
Tomatoes-4
Kashmiri  red chilli-1 tap
Garam masala powder-1 tap
Cashews-10
Cover and cook
Grind it to a smooth paste
Stain it
butter -2 tap
Cinnamon stick-1
Cardamom-2
Cloves-2
Add the puree
Required salt
Sugar-1
Tomato ketchup-1 tap
Kasuri methi-1 tap
Cooked chicken
Fresh cream-⅓ tap

YUMMY food.

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