Flavors of food

Find two foods that would have the same flavours.

Hot	Chips	Noodles
Nutty	Cookies	Cake
Piney	Newsly bar	Peanut butter
Pungent	Garlic	Onion
sour	Candy	Lemon
Spicy	Chilly pepper	curry
bitter	Lemon	Pills
cooling	Milk	Cucumber
floral	Lemon flower	Roes drink
Fruity	Strawberry cake	Orange juice
herbaceous	parstly	rose marry
Chocolaty	Hot chocolate	Chocolate cake`
Strong and bitter	Grapefruit	Watermelon
Sweet scented	Caramel fudge	orange
unsalted	Bread	water
Savoury	Pies	kabab
peppery	Black pepper
tangy	Salad	Orange Cake
fresh	Tamato	Sandwich
ripe	Rotten egg	Rotten banana
woody	Nut	Cloves

Kite making recount

Eve - W 8

On tuesday the 19th of september i woke up got changed in my togs and put my uniform on top of it washed my face brush my teeth and did my hair.When i got to school i hoped out of the car and ran to the door but when i got inside i had to walk because we are not allowed to run inside the hallway.When i got to class i grabbed my netbook and played on it well i waited for the bell to ring.We only had 10 more mins left so all of us sat on the mat and waited for the bell to ring we looked at the time and there was 5 more mins left so we waited until gary rang the bell.After we did the role and started to make kites.I was really excited.We did half the kathy walked it and helped us with it The materials we used was sticks of a broom wool tape a cardboard shaped like obtuse and a black rubbish bag the first step we did was cut the shape out the we lined the sides up then tape.The last step we needed to do was the wool so we made a hole to put the wool throw it and made a not then mrs sharma took us outside to see if the kites worked and it did.We enjoyed this day and it was also the best day ever

Mul Practicing problems

Character description Eve.

How to make butter chicken.

How to make butter chicken.

Ingredients

350g of Chicken

Curd -2 tsp

Ginger garlic paste-2 tsp

Required salt

Kashmiri red chilli powder1-tap

Lemon juice-½

Mix well

Allow it to rest for about on hour

Butter-1 tap

Cook the chicken pieces for about 5 minutes

Transfer to a bowl

Onion-1

Ginger garlic paste-1 tap

Tomatoes-4

Kashmiri  red chilli-1 tap

Garam masala powder-1 tap

Cashews-10

Cover and cook

Grind it to a smooth paste

Stain it

butter -2 tap

Cinnamon stick-1

Cardamom-2

Cloves-2

Add the puree

Required salt

Sugar-1

Tomato ketchup-1 tap

Kasuri methi-1 tap

Cooked chicken

Fresh cream-⅓ tap

YUMMY food.

Choices of food Tally chart

Which is the favourite dish for your class?

Black forest cake with fruit salad	1 people
Choice of fish with creamy, herby  pasta and fruit salad	5 people
Butter chicken with rice and salad	16 people